About the Yellow Chilli

How it all began Years ago, on the streets of Meerut, Chef Sanjeev Kapoor chanced upon a yellow chilli amidst a plethora of green and red chillies. As food connoisseurs are aware, Meerut is the melting pot of unique chaats.

The special yellow chilli spice mix the chaatwalas use here adds that extra zing and brings together a confluence of flavours, aroma and colour. With one bite of the yellow chilli, an idea was born. His restaurant, The Yellow Chilli came into being! The first Yellow Chilli was launched in 2001, and today there are around 80 (functional and upcoming included) outlets spread across India and abroad too.

The Yellow Chilli provides its guests a feel of travelling across India with all five senses and a plate. A beautiful extension is that, the menu undergoes a change every two months with exciting add-ons. Also, whichever region The Yellow Chilli makes its home, there is an adaption of the local cuisine by its menu.

About Signature by Sanjeev Kapoor

Every dish is a statement that takes you on a journey that’s traditional and beyond. Signature stands for avant-garde Indian cuisine that can best be described as, ”art on a plate”. Signature by Sanjeev Kapoor is a super fine dining restaurant that serves Chef Sanjeev Kapoor's authentic Indian and signature dishes. At the signature chain of restaurants, food is the focus.

By a combination of authentic processes and ingredient selection we aspire to position 'Signature' as the last word on Indian cuisine. Signature boasts of a menu that integrates the best of traditional Indian cuisine with signature dishes that showcase quintessential Indian ingredients and cooking techniques.

About Khazana Grain of Salt

A treasure trove of spices and flavors that helps create a wealth of culinary experiences. Khazana is a contemporary rendition of the traditional Indian dining experience.

Khazana is an upscale restaurant that serves popular Indian dishes, redefined. The cuisine is chef-inspired and uses handpicked ingredients, the choicest herbs & spices and the most authentic methods of cooking.

Our goal at Khazana is to enhance the dining experience of families and young professionals and showcase the Indian dining experience to tourists and expats in a luxurious ambience with private dining rooms, and interactive tables.